Saint Nicholas, 'Gammes d'Ete', Gamay, 2019, Loire Valley, France
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A pale salmon color with orange reflections. Smell of red berries, spices and a hint of sea breeze. Very balanced between fruitiness and freshness with plenty of red-fruit flavors and a nice salinity at the end. – THIERRY MICHON - WINEMAKER, SAINT NICOLAS
Certified biodynamic (DEMETER & BIODYVIN) Hand harvested, hand sorted, natural yeast fermentation in tank, Aged 6 month in French oak foudres, bottled unfined.
For Thierry Michon, the gregarious force behind one of the Loire’s best-kept secrets, Domaine Saint Nicolas, it’s all about the soil. Working on schist and silex a stone’s throw away from the Atlantic, Thierry is the prophet of biodynamics in this tiny viticultural area. His vineyards never see a non-organic product.