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Louis Latour Volnay Chevrets, Premier Cru, 2014, Cote du Beaune, Burgundy, France


Deep ruby-red color. On the nose, gourmet notes of cherry and peppermint dominate. The mouth is ample with well-integrated tannins. Aromas of coffee, coconut and black cherry give place to a wine with character.

Region: Côte de Beaune
Village Volnay
Appellation Volnay
Grape variety: Pinot Noir
Pair with Pork, chicken, pasta with truffles, mature cheeses, or just enjoy on its own - it's beautiful. 
The picturesque village of Volnay nestles high above the Burgundian plain on a small knoll just a few hundred yards away from its distinctive neighbor,  Pommard. From the small square outside the 14th century church which dominates the village one can see the entire Burgundian plain and ,on clear days, even as far as snow-capped Mont Blanc.
  • Average vine age 30 years
  • Soil Bathonian limestone and clay
  • HarvestHand picked\

Wine tips
  • Cellaring Potential 5-7 years
  • Serving temperature 57 Degrees
Vinification & Aging
  • Fermentation
    Traditional in open vats
  • Aging
    10 to 12 months aging in oak barrels, 15% new
  • Barrels
    Louis Latour cooperage, French oak, medium toasted