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La Gioiosa Prosecco Brut, DOC, Treviso, Italy

    • Prosecco is a typical wine of the Veneto region. The production area extends in the province of Treviso in the DOC area of Prosecco including the hills of morainic origin over the plain with medium-textured soils of alluvial origin.
    • Very pale straw yellow with fine, persistent perlage/bubbles.
    • The aroma is fruity and flowery with hints of ripe golden apple and small mountain flowers.
    • The dry, fresh and flavorsome sensation on the palate is followed by a fruity and harmonious aftertaste.
    • An excellent aperitif to accompany savory dishes. Ideal with steamed shellfish.