From the infamous Rothschild family of Bordeaux, comes a stellar project planted in the Colchagua Valley in Chile, 'Los Vascos' Cabernet Sauvignon.
Cabernet Sauvignon is the classic grape of Los Vascos’ vineyard and is the variety on which the estate has built its reputation. The common feature of all the vintages is ripe fruit, fresh aromas, and a supple, full-bodied structure. This wine has a sparkling ruby red color and a pleasantly fruity nose with aromas of black cherries, raspberries, and plums, all with a hint of spice. This is a silky, flavourful wine, with a supple tannin structure. A great classic.
From the winemaker:
"Has an intense ruby red color. The nose is rich in fruit aromas, offering fresh plums, cherries, and ripe raspberries followed by pleasant black currant notes. Fruit aromas mingle harmoniously with hints of licorice and white pepper. The palate is fresh and juicy, with remarkably well-balanced acidity, alcohol, and tannins. A wine with a delightfully captivating personality."
Best to Decant this wine for one hour before drinking.
Rich, spicy aromas with a core of red plums, as well as a gently minty edge. The palate has round, succulent fruit flavors with a supple, fresh, and juicy finish. Like the acidity here. Drink or hold.